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The Foods of Athenry

The Foods of Athenry

Company History and Background

Founded: 2004

Based on the family farm in the West of Ireland - The Foods of Athenry are a multi-award winning bakery (more than 60 and counting) - manufacturing a 'from scratch' premium, all natural, additive free range of GLUTEN FREE crackers, cookies, flapjacks, cereals and Christmas specialities. Our many USP's are health, provenance, guaranteed taste, quality, original & innovative products. As well as certified gluten free – many of our products are dairy and/or egg free and suitable for vegans. We are currently exporting to the UK, USA, UAE and Main Land Europe.

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